Raspberry Fizz
[Skip to Content]

Raspberry Fizz

Prep time: 5 minutes


  • 1 1/2 c. raspberry juice
  • 3 scoops raspberry sherbet
  • 1/2 c. sparkling water


  • blender (You'll need help from your adult assistant.)
  • serving glasses
  • measuring cups
  • ice-cream scoop


  1. Pour all the ingredients into the blender.
  2. Cover the blender and blend until the mixture is very smooth.
  3. Pour your raspberry fizz into glasses and enjoy!

Serves: 2

Serving size: 1 large glass

Nutritional analysis (per serving):

255 calories

1 g protein

2 g fat

62 g carbohydrate

0 g fiber

1 mg cholesterol

48 mg sodium

65 mg calcium

0.2 mg iron

Note: Nutritional analysis may vary depending on ingredient brands used.


Try cranberry-raspberry or apple-raspberry juice.